Side Dishes Starters/Snacks Lunch/Dinner Parma Cheese Dip
Serves : 4 - 6
Preparation Time: 5 minutes
Cooking Time: 5 minutes plus 5 minutes cooling
Ingredients
- 3 slices parma ham
- 150g light cream cheese
- 100g sour cream
- 25g freshly grated parmesan cheese
- 1 tbsp chilli sauce
- Freshly ground black pepper
Nutrition
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Method
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Lay the parma ham onto a baking tray and place in the oven for 5 minutes. Remove and set into a plate to cool and crisp.
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Meanwhile, tip the cream cheese into a bowl, add the sour cream, Parmesan, chilli sauce and plenty of black pepper and beat until smooth.
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Crumble the Parma ham into the mixture and stir once more, then decant into a serving bowl.
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Serve with crackers, breadsticks, crudités and crisps.
