Desserts Ice Cream Jonuts
Serves : 4
Preparation Time: 5 Minutes
Ingredients
- 4 Jaffa Jonuts
- 200g vanilla ice cream (or whatever flavour you fancy!)
- 200ml Askey’s Treat chocolate flavour sauce
- ½ orange, zested
Method
-
Lay the Jonuts onto serving plates.
-
Top with a dollop of ice cream, add a drizzle of chocolate sauce then zest the orange over the top and serve straightaway