Starters/Snacks Lunch/Dinner Halloumi Fries and Tomato Chilli Dip
Serves : 4
Preparation Time: 10 minutes
Cooking Time: 5 minutes
Ingredients
- 1 x 350g tomato and chilli no added sugar sauce
- 1½ tsp ground cumin
- 200g 0% Greek yoghurt
- 2 tbsp roughly chopped coriander
Nutrition
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Method
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Tip the tomato and chilli sauce into a bowl and add the yoghurt, cumin and coriander and mix well.
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Serve at room temperature with Brew City Halloumi fries.
