Drinks Cracking Frappuccino

Serves : 1

Cooking Time: Ready in 5 Minutes

Cracking Frappuccino

Ingredients

  • 25g dark chocolate, roughly chopped
  • 1 can Starbucks Frappuccino Decadent Caramel

Method

  1. Melt the chocolate.
  2. Brush around the inside edge of a clear plastic glass.
  3. Set in the freezer for 5 minutes.
  4. Fill the glass with ice.
  5. Pour the Frappuccino over the top.
  6. Squeeze the glass to crack the chocolate, stir and enjoy.